ARYADUTA Bali: A Beacon of Family-Focused Hospitality and Recognized Excellence
Celebrating a Prestigious Milestone
ARYADUTA Bali proudly announces its recognition as one of Trip.com Group’s Top-Producing Hotels for 2025. This accolade, bestowed by a leading global travel service provider, underscores the hotel’s unwavering commitment to exceptional service, innovation, and family-oriented hospitality. The recognition reflects the hard work of the ARYADUTA team and the loyalty of its valued guests.
A Commitment to Outstanding Guest Experience
Rendy Prapanca, the General Manager of ARYADUTA Bali, expressed the hotel’s mission in providing memorable experiences:
“We are committed to giving our guests and patrons the best experience possible. This year, we launched the CERIA campaign, which focuses on enhancing the happiness and comfort of our family guests.”
As part of this initiative, ARYADUTA Bali has rolled out several family-friendly services, including room upgrades featuring bunk beds, children’s amenities, board games, and even special bathrobes for the little ones. One delightful touch is the evening turndown service, which includes cookies and a bedtime story, fostering family bonding moments.
Engaging Activities for Families
In addition to the accommodations, ARYADUTA Bali has expanded its array of on-site activities to better engage families. Guests can now participate in towel art folding, Canang Sari (Balinese offerings) classes, and sensory play activities tailored for children. The hotel has also dedicated a kids’ breakfast corner at the PAON Restaurant, ensuring little guests feel just as special as adults.
Dining Experiences Tailored for Families
Another exciting development at ARYADUTA Bali is the introduction of family-style sharing menus at Henry’s Steakhouse. These new offerings create an inviting dining atmosphere that encourages families to enjoy quality time together over shared meals.
Some notable menu highlights include:
- Seafood on Ice: Featuring fresh selections like king prawns, oysters, and crab, accompanied by mignonette sauce and infused butters.
- Bali Local Cheese Platter: An exquisite assembly of local cheeses, truffle honey, and seasonal fruits, perfect for sharing.
- Antipasti: A delightful array of meats and olives, ideal for those who enjoy savoring rich flavors together.
- Little Dippers: Fun finger food for children that combines sweet and savory tastes, making mealtime an enjoyable experience for young diners.
The CERIA Campaign’s Impact
Gladys Monica Solang, Marketing and Communication Manager at ARYADUTA Bali, elaborates on the hotel’s commitment to family-friendly experiences:
“To further support our CERIA campaign, we’ve introduced LIBURAN CERIA, which includes a mangrove planting activity. This initiative is both fun and educational, teaching children about the vital role mangroves play in Bali’s ecosystem.”
Such initiatives not only foster environmental awareness but also create lasting memories for families visiting the hotel.
A Look at the Family-Centric Activities
Families staying at ARYADUTA Bali can look forward to participating in engaging, hands-on activities. These include:
- Mangrove Planting: An opportunity for families to contribute to preserving Bali’s unique environment.
- Towel Art and Canang Sari Classes: Interactive workshops allowing families to immerse themselves in local culture and traditions.
A Scenic Retreat
The hotel’s scenic rooftop pool offers a breathtaking view, especially at sunset, providing the perfect backdrop for family photographs and relaxation after a day of activities.
Connect with ARYADUTA Bali
For families interested in exploring what ARYADUTA Bali has to offer or seeking information about upcoming events and special offers, the hotel encourages contact through its website:
- Website: ARYADUTA Bali
- Phone: +62 811-3960-8623
- Email: marcom.akb@aryaduta.com
With its commitment to family happiness and innovative services, ARYADUTA Bali continues to stand out as a top choice for families seeking unforgettable experiences in paradise.